NEWS FLASH! SPELT RIGHT NOW HAS ALL OF ITS PRODUCTS IN STOCK. AND...THEY ARE BETTER THAN EVER!!
Awards & Accolades
change your diet in a beneficial way without sacrificing taste... a light texture to go along with its nutty taste.
a delicious one with a nuttier flavor than a traditional bagel, though not quite as chewy.
Down East
a godsend to wheat-sensitive noshers.
Down East
a tremendous option for diabetics, dieters and those with certain allergies...
Selected as "Reader Favorite".
Better Nutrition Magazine (Sept 2010)
wonderful nutty grain made into the most delicious bread ever.
Spelt Right Bakery in Maine knows what it takes to produce amazing bagels and fresh breads...
so many others have gobbled up her baked goods that she jacked in her law practice to become the founder and owner of the Spelt Right Bakery...
A Yarmouth entrepreneur has turned a family dietary challenge into a passion...
perfect for those in search of high quality breads and bagels in a variety of different flavors.
Description
Our sesame bagel evokes a sense of Middle Eastern cuisine. The sesame compliments the spelt and extra virgin olive oil to make this a favorite choice among bagel connoisseurs.
Spelt Right bagels are certified kosher and made with 100% organic spelt; we do not use common wheat. The FDA requires spelt to be labeled as wheat. We never use additives or preservatives. For best results, keep frozen in our freezer-friendly bag until ready to eat.
Ingredients
organic white spelt flour, water, organic whole spelt flour, organic sesame seeds, extra-virgin olive oil, sea salt, organic evaporated cane juice, yeast
Tags
all natural, bakery, vegan, organic, preservative-free, kosher, dairy-free, breakfast, soy-free, allergy-friendly, nut-free, breads, sesame seed, extra virgin olive oil, for wheat sensitivities, spelt, bagels
Best and only bagels that don't raise my blood sugar levels!